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Why Do Portuguese People Eat So Late?

  • Jul 4
  • 3 min read

Even if you have experienced it before somewhere in Southern Europe, it can still catch you by surprise.


You are hungry, it is around 7 or 7.30 pm, and you find a nice-looking restaurant. There are only a few tables occupied, the atmosphere feels quiet, and for a moment you wonder if you have chosen the wrong place.

You order your dinner, enjoy your meal, and by the time you ask for coffee or the bill, everything has changed.


The restaurant is suddenly filling up. New tables are arriving. The empty room no longer feels empty at all. And just before you leave, a family with small children walks in and sits down for dinner as if 10 pm were the most natural thing in the world.

In Portugal, it often is.


Photo by Siyuan on Unsplash
Photo by Siyuan on Unsplash

Part of the explanation is that the whole daily rhythm tends to be later.

Shops often open later, lunch is often later, and many smaller businesses still close for a proper lunch break before opening again and staying open later into the evening.

When my wife and I had our own shop here, we did exactly the same: we closed for lunch, usually from 2 to 3 pm, and stayed open until 8 in the evening.

That pushes the whole day forward.


People may start the morning with a coffee and something small at a local café, have lunch later than in Scandinavia, stop for a small afternoon snack, and finish work later too. By the time you get home, a late dinner no longer feels particularly strange.


The climate also plays a role. On a warm summer evening, it simply makes more sense to sit outside at 9 or 10 pm than it does in Scandinavia.

And dinner in Portugal is often not just about eating. It is also about taking your time, sitting together and letting the evening unfold.


Portugal is not alone in this. Spain is even more extreme, and much of Southern Europe tends to eat later than Northern Europe. But Portugal still feels very different if you arrive with a Scandinavian body clock.


And then there are the children.

That may be the biggest surprise of all. In Portugal, especially in summer and at weekends, it is completely normal to see families with young children out at restaurants at an hour when Scandinavian children would have been asleep long ago.

Family life simply follows a later rhythm here, and children are often part of the evening instead of being tucked away before it starts.


If you are visiting Portugal, the practical lesson is simple: do not plan dinner too early. Some restaurants do not even open the kitchen before 7 pm, and outside the main tourist areas, arriving at 7 sharp may mean having the place almost to yourself.


And yes — after many years here, my own rhythm has changed too.

I still do not dream of eating dinner at 10 pm every night. But it is no longer unusual either.

Over the years, life in Portugal has simply made my own evenings later too.



Jorgen/Living on the West Coast of Portugal



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